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Some Innovative Recipes for Summer

“The garden provides a list of ingredients, inspires the recipes, and collaborates on the menu. It’s more interactive. It’s more fun.” — Barbara Damrosch, “The Four Season Farm Gardener’s Cook Book” Lake Champlain Algae Oatmeal This unique breakfast dish is available every summer on the west coast of New England. Serves: Several thousand residents of … Continue reading

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